Salmon in foil

Taken from the food network, and served with roasties salmon fillets olive oil Salt and freshly ground black pepper 3 tomatoes, chopped, or 1 small can chopped tomatoes, drained chopped spring onions fresh lemon juice 1 teaspoon mixed herbs Preheat the oven to 400 degrees F /200 degrees Celsius. Sprinkle salmon with olive oil, salt, … Continue reading Salmon in foil

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